Custom Buffets

Priced by the number of
persons to fit your budget
 
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Frank@superiorgrillcatering.com Cell Phone 903-2854,restaurant 991-5112

Guaranteed not to run out of food!
Superior Buffet:  # 1 choice.
Each item made fresh from scratch.
Appetizers:
Chips & Salsa---Fresh chips/ mild red salsa.
Chili Con Queso--white, spicy, and great.
Main Course:
Steak Fajitas/ skirt steak grilled over mesquite
Chicken Fajitas/ grilled over mesquite.
 with Soft Flour Tortillas
Grilled Onions & Bell Peppers
Ground Beef Tacos / Hard shells included
Vegetable medley/variety of fresh veggies
Rice and Beans
Garnish:
lettuce, cheddar cheese, guacamole, sour cream, pico de gallo, jalepeno peppers.
tea and water furnished
20.00 per person, 8% sales tax,15% gratuity
food and drink.
FajitaBuffet:
Appetizers:
Chips, Salsa, Chili con queso.
Main Course:
Steak Fajitas/Grilled skirt stk over mesquite.
Chicken Fajitas/ Grilled over mesquite.
Bell Peppers, Onions, Rice, Beans.
Garnish:
Letttuce, Ch.Cheese, Sour Cream, Guacamole, Pico De Gallo.
Beverages:
sweet and Unsweet tea, water provided.
17.95 per person, up to 50 persons,
then 16.95, plus 8% plus 15% gratuity.
 

Service Charges:
Go to the home page, lower left hand corner to see these charges.

Extras:
We provide fiesta platters & silverware, ice and cups at no additional charge.






 

Appetizer Buffet(onsite only)

Chips / Salsa ---No charge

Chili con Queso--49.75 a gallon.

Quesadilla--- Trays(24 pieces)

chicken/steak/cheese 36.00

combinations

Nachos-------Trays(24 pieces)

chicken/steak/cheese/combo's

36.00 per tray.

Chimichangas/

Steak/chicken 18.95 per dozen

Make initial order, order more if

needed.

Taco Buffet # 1 Budget:

Chips/Salsa/soft/ hard shells

Ground Beef or chicken(choice of one)

Rice/Beans

Lettuce, cheddar Cheese, Sour Cream

7.95 per person, plus 8%, plus 15% gratuity.

Taco Buffet: # 2 Deluxe:

Chips/Salsa/ Chili Con Queso

Ground Beef/ Taco chicken/ Hard/soft tortillas

Rice / Beans

Lettuce/ ch. Cheese/ sour Cream.

Tea and water provided.

11.95 per person, plus 8% sales tax, plus 15% gratuity