- Superior Grill Catering:
- The "Mesquite"makes the difference. All of our meat
- and chicken is grilled over
- mesquite wood, this type
- of wood imparts a unique taste
- that gas grills can't touch.
- So, please contact Frank Matte
Catering Manager at
- 205-903-2854 or Email at: frank@superiorgrillcatering.com. Frank Matte
- has over 5 years experience in the catering business. Whether its 25 to 1500 people we will handle your event in a professional and courteous manner.
- ONSITE:
- Reserve Patio For Free.
- Age restriction-21+ Wed,Thu,Fri, and Sat.
- Starting at 7:00 Pm. Sharp! No babies
- no 2 year olds, no-one under 21!
- On Mon,Tues,and Sunday we
- can have children day or night.
- Choose from our custom buffets
- to make your event special and
- economical(see buffet Page).
- OFFSITE:
- The same buffets offered at the
restaurant can be catered at about
any location in greater birmingham
area.We offer complete set-up,clean-
up, bartending, and complete food
maintenance. Call for an explanation of fees.
- Delivery/Set-up:
We can deliver during the day for a
- minimum 20.00 delivery charge, more depending on the location.
- Evening delivery is a 30.00 minimum,
- more depending on the location.
- Set-up and delivery with chaffers is 60.00.
- We deliver, set-up with sterno and you
- return the chaffers within 3 days.
- Note: 50.00 deposit required for chaffers.
- FULL SERVICE OFFSITE:
- DELIVERY, SET-UP, CLEAN-UP,
- BARTENDING
- Full Service Extras:
- silverware, linen napkins, plates,
- 6 foot tables, table cloths,
- Ice also available.
- Fees for full service are
- determined by the amount of
- guests and the time at the event,
- call for details.
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Donna Ryals and Friends
Our Famous Fajitas Reserved Patio Seating is Available
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